Mercedes Benz Adelaide E-Class Launch


Moet and Chandon

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We worked alongside the Sprout Cooking team for the launch of the Mercedes Benz E-Class in Adelaide. The showroom was styled by Atmosphere Events with ice sculptures, illuminated bars, large bouquets of flowers and copper accents throughout. The catering was provided by Themis & Callum from Sprout Cooking School whilst the Steve the Bartender team kept the champagne flowing for 350+ guests!

The menu consisted of:

  • Moet & Chandon on arrival
  • Premium South Australian wines
  • Asahi & Peroni

Food stations:

  • Freshly shucked oysters
  • Truffles
  • Beef Carpaccio
  • SA Cheese

Photography by Meaghan Coles (Now and Then Photography)

Moet and Chandon

Moet and Chandon

Mercedes Benz Adelaide

Mercedes Ice Sculpture

Mercedes Interior

Mercedes E-Class


Steve the Bartender

I have been in the hospitality industry for over a decade and now enjoy running and catering for events throughout South Australia.

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