Midori Illusion


Midori Illusion Recipe

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How to make a Midori Illusion
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418 ratings

The Midori Illusion is always a popular request. A deliciously, sweet mix with melon and pineapple flavours, what's not to love about this one. The Midori Illusion has been popular served as a shot but I prefer to serve this recipe tall on ice.

Ingredients

Instructions

  1. Fill a cocktail shaker with ice
  2. Add all the listed ingredients
  3. Shake thoroughly to ensure a nice creamy pineapple froth
  4. Strain over fresh ice into a tall glass
  5. Garnish with a maraschino cherry and/or a pineapple wedge


Steve the Bartender

I have been in the hospitality industry for over a decade and now enjoy running and catering for events throughout South Australia.

3 Comments

  • Stevlakis

    13.03.2016 at 15:47 Reply

    Thanks, this is going down well on a Sunday afternoon.

    • Steve the Bartender

      Steve the Bartender

      14.03.2016 at 13:10 Reply

      Glad you enjoyed the Illusions! Hopefully no headaches today! 😉

  • Yvonne Chew

    04.11.2016 at 13:46 Reply

    Thanks for sharing your cocktails recipe here….it’s really help a beginner bartender like me.

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