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After Supper

After Supper Cocktail

After Supper Cocktail Recipe
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Category: Blog

After Supper Cocktail

The After Supper cocktail can be found in The Savoy Cocktail Book by Harry Craddock. It's an ideal cocktail to showcase a particular orange liqueur. I chose to utilise Pierre Ferrand Dry Curacao for it's drier and spice-driven flavour profile, it works remarkably well in this simple, 3-ingredient cocktail.


  • 30ml Apricot Brandy Liqueur (1 oz)
  • 30ml Dry Curacao (1 oz)
  • 15ml Fresh Lemon Juice (0.5 oz)


  1. Combine all ingredients into your cocktail shaker
  2. Shake with ice
  3. Strain into a chilled cocktail glass
  4. Garnish with a twist of orange

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