Cocktail Recipes Videos

Blue Hawaii

Blue Hawaii Cocktail

Join 18,163+ others and receive the BEST cocktails to your inbox!

Signup now and receive an email once per week

Email field is required to subscribe.

Blue Hawaii Cocktail

Blue Hawaii Cocktail Recipe

Bartender Harry Yee created the Blue Hawaii cocktail in 1957 while he was working at the Hawaiian Village in Waikiki. A Bols sales representative came to Yee asking for a drink made with the company’s blue curaçao liqueur and the Blue Hawaii is the result of his tinkering. Yee was also known for possibly being the first to add banana to a Daiquiri as well as his extravagant and unique garnishes. Apparently the original was shaken but it was commonly served frozen too. The original also called for sour mix so I opted for a house made sour mix with equal parts of lemon, lime and simple.
3.11 from 76 votes

Ingredients
 

  • 22.5 mL White Rum 0.75 oz
  • 22.5 mL Vodka 0.75 oz
  • 22.5 mL Blue Curacao 0.75 oz
  • 90 mL Pineapple Juice 3 oz
  • 22.5 mL House Sour Mix 0.75 oz

Instructions
 

BLUE HAWAII:

  • Combine all the ingredients into your cocktail shaker
  • Shake with ice
  • Strain into a cocktail glass with crushed ice
  • Garnish with a pineapple wedge, cherry and umbrella

HOUSE SOUR MIX:

  • 1 Part Fresh Lemon Juice
  • 1 Part Fresh Lime Juice
  • 1 Part Simple Syrup
Tried this recipe?Tag me on Instagram! @stevethebartender

You Might Also Like

No Comments

    Leave a Reply

    Recipe Rating




     

    [simpay id=”26810″]

    [simpay id=”25733″]

    [simpay id=”25688″]

    Want me to send cocktail recipes to your inbox?

    Only 1 email per week

     

    Cocktail Recipes