Cocktail Recipes Videos

DIY White Creme de Cacao

DIY White Creme de Cacao

Join 18,163+ others and receive the BEST cocktails to your inbox!

Signup now and receive an email once per week

Email field is required to subscribe.

DIY White Creme de Cacao

DIY White Creme de Cacao (Chocolate Liqueur)

A crucial ingredient for many old school cocktails such as the Grasshopper.
You can find a DIY Brown Creme de Cacao here.
4.22 from 23 votes

Ingredients
 

  • 500 ml Vodka 17 oz
  • 150 g Cacao Butter 5 oz
  • 300 ml Simple Syrup 10 oz

Instructions
 

  • Steep the cacao butter in your vodka for 2 weeks
  • Fine strain after resting (coffee filter optional)
  • Add simple syrup to sweeten
  • Bottle and store in the fridge
Tried this recipe?Tag me on Instagram! @stevethebartender

You Might Also Like

No Comments

    Leave a Reply

    Recipe Rating




     

    [simpay id=”26810″]

    [simpay id=”25733″]

    [simpay id=”25688″]

    Want me to send cocktail recipes to your inbox?

    Only 1 email per week

     

    Cocktail Recipes