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Pearl of Puebla

Mezcal Cocktail Recipe

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Mezcal Cocktail Recipe

Pearl of Puebla

The Pearl of Puebla cocktail recipe is a Mexican rendition on Audrey Saunder's French Pearl. Substituting mezcal in place of gin. A complex cocktail with smoky, honeyed citrus and plenty of herbal notes.
3.31 from 33 votes


  • 60 mL Mezcal 2 oz
  • 22.5 mL Yellow Chartreuse ¾ oz
  • 22.5 mL Fresh Lime Juice ¾ oz
  • 1 Barspoon of Pastis or Absinthe
  • 1 Barspoon of Agave
  • 4 Oregano Sprigs


  • Gently muddle the oregano with the fresh lime juice
  • Add the remaining ingredients to your cocktail shaker
  • Shake with ice for 12-15 seconds
  • Strain into a chilled coupe glass
Tried this recipe?Tag me on Instagram! @stevethebartender

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