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Gabriella Cocktail Recipe

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Gabriella Cocktail Recipe


Created by Ben Long for the spring/summer menu of The John Dory Oyster Bar. Named after the first Miss Universe from Peru, one of the ancestral homes of pisco.
5 from 2 votes


  • 60 ml Pisco
  • 22.5 ml Lemon Juice
  • 22.5 ml Simple Syrup
  • 1 Large Strawberry, Halved


  • Muddle half a strawberry
  • Add remaining ingredients to your cocktail shaker
  • Shake with ice
  • Strain into a rocks glass over crushed ice


Tried this recipe?Tag me on Instagram! @stevethebartender

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