Cocktail RecipesGin Bramble Posted on January 13, 2013 Print How to make a Gin Bramble Rate this recipe 12345 443 ratings Author: bartender Yet another classic drink that isn't time consuming to make which has a perfect balance of sweet and sour. Ingredients 45mL London Dry Gin (ie. Tanqueray Gin) 15mL Creme de Mure (Chambord is a good alternative) 30mL Fresh Lemon Juice 15mL Sugar Syrup (1:1)Instructions Fill a cocktail shaker with ice Add the gin, lemon juice & sugar syrup Shake & strain over fresh ice into an old fashioned glass Float the creme de mure on top Garnish with a blackberry or lemon twist6.1.3Find more cocktail recipes at StevetheBartender.com.au ChambordCreme de MureGin 2 Comments By Steve the BartenderSteve the BartenderDon't forget to subscribe to my YouTube channel! You Might Also Like Sidecar in 8 Simple Steps July 5, 2016 Vesper October 22, 2019 Un-fig-gettable February 28, 20192 Comments Reply Kelly crowley March 18, 2019 at 12:52 amWhere Can you buy sugar syrup.? Reply Steve the Bartender March 18, 2019 at 10:30 amIt depends where you are located. In Australia? It’s so cheap and easy to make your own sugar syrup though…Leave a Reply Cancel ReplyName * Email * Website This site uses Akismet to reduce spam. Learn how your comment data is processed.