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Irish Maid

Irish Maid Recipe

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Irish Maid Recipe

Irish Maid

Jack McGarry at The Dead Rabbit in New York City created a subtle variation on Sam Ross' modern classic cocktail, the Kentucky Maid. Jack's Irish Maid substitutes Irish Whiskey in place of bourbon and omits the mint from the recipe.
5 from 3 votes

Ingredients
 

  • 60 ml Irish Whiskey
  • 15 ml St-Germain Elderflower Liqueur
  • 22.5 ml Lemon Juice
  • 22.5 ml Simple Syrup
  • 3 slices Cucumber

Instructions
 

  • Muddle the cucumber in the base of your cocktail shaker
  • Add the remaining ingredients
  • Shake with ice for 12-15 seconds
  • Strain over fresh ice into a double old fashioned glass
  • Garnish with a cucumber fan
Tried this recipe?Tag me on Instagram! @stevethebartender

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