Japanese Slipper Cocktail Recipe
The Japanese Slipper is a citrusy tart, melon cocktail that was first created in Melbourne (Australia) at Mietta's Restaurant in 1984.
Ingredients
- 30 mL Midori Melon Liqueur 1 oz
- 30 mL Triple Sec 1 oz
- 30 mL Fresh Lemon Juice 1 oz
Instructions
- Combine all ingredients into your cocktail shaker
- Shake with ice
- Strain into a chilled martini glass
- Garnish with a cherry
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