How to make a Long Island Iced Tea
Everyone's been knocked about by having a couple too many of these bad boys! The strength of the cocktail all depends on the size of the glass you are using but I would recommend the 2.5 shots as listed.
Try mixing both lemon and lime juice instead with a splash of sugar syrup! The cola should have plenty of sugar already...
Instructions
- Fill your hi-ball glass with ice
- Add all the ingredients with the lemon juice last
- Garnish with a piece of lemon
Tried this recipe?Tag me on Instagram! @stevethebartender
RECOMMENDED PRODUCTS:
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- London Dry Gin
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- Tequila
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- White Rum
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- Vodka
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- Triple Sec
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- 30/60mL Japanese Jigger
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- Teardrop Barspoon
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- Ice Cube Tray
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- Paper Straws
6 Comments
Adderski
March 18, 2017 at 8:54 pmGreat drink, refreshing and easy to drink !
Barley Charlie
June 18, 2017 at 5:44 pmI like it better without the Gin.
Lorraine Ryan
July 4, 2017 at 10:43 pmHow much cola?
Steve the Bartender
July 14, 2017 at 4:04 pmDepends on your taste.. Personally I like to use about 60mL..
Chris Breed
October 22, 2017 at 2:01 pmWhat brands do you recommend fpr the tequila? I’ve never bought tequila before so I don’t know what’s good. Cheers.
Steve the Bartender
November 14, 2017 at 7:36 pmSorry I missed your comment until now, bit late I know! Look for 100% blue agave tequila, my go to ‘house’ tequila is El Jimador.. don’t spend too much if you are mixing it with coke in a Long Island Iced Tea… but if you are drinking it straight or mixing margarita’s and have more budget, get Herradura 🙂