Royal Bermuda Yacht Club

Royal Bermuda Yacht Club Cocktail Recipe

Essentially a tiki-style Daiquiri created by Trader Vic. The simple syrup is substituted for orange curaçao and spiced falernum to intensify the tropical flavors.
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Ingredients
  

  • 60 mL Demerera Rum 2 oz
  • 7.5 mL Orange Curacao ie. Pierre Ferrand) ¼ oz
  • 22.5 mL Fresh Lime Juice ¾ oz
  • 15 ml Falernum ½ oz

Instructions
 

  • Combine all ingredients into your cocktail shaker
  • Shake with ice
  • Strain into a chilled coupe glass
  • Garnish with a lime wheel
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