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Russian Spring Punch

Russian Punch Cocktail

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Russian Punch Cocktail

Russian Spring Punch Cocktail Recipe

The Russian Spring Punch was created in the 1980s by Dick Bradsell. Basically a spiked Kir Royale over ice.
3 from 21 votes

Ingredients
 

  • 45 mL Vodka 1½ oz
  • 15 mL Framboise Raspberry Liqueur (½ oz)
  • 15 mL Creme de Cassis Blackcurrant Liqueur (½ oz)
  • 22.5 mL Fresh Lemon Juice ¾ oz
  • 15 mL Simple Syrup ½ oz
  • Sparkling Wine

Instructions
 

  • Combine all ingredients except the sparkling wine into your cocktail shaker
  • Shake with ice
  • Strain over fresh ice into a cocktail glass (pilsner glass is perfect!)
  • Top with sparkling wine
  • Garnish with raspberries
Tried this recipe?Tag me on Instagram! @stevethebartender

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