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Saigon Cooler

Saigon Cooler Recipe

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Saigon Cooler Recipe

Saigon Cooler Recipe

The Saigon Cooler is a long, sweet and tart cranberry concoction. The fresh lime tames the tartness a little and the Chambord brings some fruity flavour. Try dropping the cranberry a touch or using a gin with some punch (whether it be a higher ABV or a bold flavoured gin) otherwise it will get lost easily.
3.46 from 24 votes


  • 60 ml Gin
  • 15 ml Chambord
  • 22.5 ml Lime Juice
  • 90 ml Cranberry Juice
  • 6-7 Raspberries


  • Gently muddle the raspberries
  • Add the remaining ingredients
  • Shake with ice
  • Strain over fresh ice into a high ball glass
  • Garnish with skewered raspberries
Tried this recipe?Tag me on Instagram! @stevethebartender

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