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Santa’s Whiskey Flip

Santas Whiskey Flip

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Santas Whiskey Flip

Santa's Whiskey Flip Cocktail Recipe

The Santa's Whiskey Flip exhibits sweet almond and spice notes with a rich, creamy mouth feel.
Create your own cinnamon-infused whiskey by macerating a few cinnamon quills for several days or Spicebox Spiced Canadian Whisky is also a great option (note of vanilla and dried spice).
3.15 from 28 votes

Ingredients
 

  • 60 mL Cinnamon-infused Bourbon Whiskey 2 oz
  • 15 mL Amaretto 0.5 oz
  • 7.5 mL Simple Syrup 0.5 oz
  • Whole Egg

Instructions
 

  • Combine all the ingredients into your cocktail shaker
  • Dry shake (no ice)
  • Wet shake (with ice)
  • Strain into a chilled stemmed cocktail glass
  • Garnish with grated nutmeg

Notes

The recipe was originally featured on The Spruce Eats but only called for 15mL (0.5 oz) of Amaretto. We chose to tweak it with an additional 7.5mL of simple syrup for a rich Flip recipe.
Tried this recipe?Tag me on Instagram! @stevethebartender

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