Neptunes Wrath Cocktail
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Neptune’s Wrath

The Neptune's Wrath originates from The Violet Hour in Chicago. The green coloured absinthe and blue-flamed Green Chartreuse is apparently meant to resemble the colours of an angry sea.…

Mezcal Cocktail Recipe
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Pearl of Puebla

Pearl of Puebla cocktail is a Mexican rendition on Audrey Saunder's French Pearl. Using mezcal in place of gin. Complex with smoky, honeyed citrus and plenty of herbal notes.…

100 Year Old Cigar
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100 Year Old Cigar

The 100 Year Old Cigar is a complex blend of aged rum, honeyed-herbal liqueur, vegetal bitter amaro liqueur and smoky whisky. The smoke seems to be the dominant flavour supported by the other bitter, herbal notes.…

Remember the Maine
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Remember the Maine

Remember the Maine was featured in The Gentleman’s Companion by Charles H. Baker published in 1939. This sweeter style yet spirit-forward drink is a crossbreed of Sazerac and Manhattan.…

Paddington PDT Cocktail
Cocktail Recipes

Paddington

PDT in NYC has a bear named Paddington within the venue. David Slape was the first bartender to be hired at PDT and he created this riff on a Hemingway Daiquiri with Paddington’s treat of choice, orange marmalade.…

First Post Cocktail Recipe
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First Post

The First Post was created by Alastair Walker whilst serving time at The Everleigh in Melbourne. A unique take on a gin collins with the addition of a woody, herbal and bitter Gentian liqueur and anise notes brought by…

Vermouth Cocktail Recipe
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Chrysanthemum No. 2

The Chrysanthemum No. 2 is a variation of the original and is featured in Jamie Boudreau's The Canon Cocktail Book. A light, bright, low ABV, vermouth-driven cocktail.…

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