The Spritz then evolved into the Venetian Spritz, incorporating the bitter component - bitter liqueurs including Select, Aperol, Campari or Cynar. The Venetian Spritz has transformed over the years.…
Campari is a unique, Italian aperitif like no other. Characterised by it’s deep red colour and intensely bitter flavours. It varies greatly in acoholic percentage depending on country, ranging from 20.5% to 28.5%.
Campari is commonly served with soda or orange juice in Italy. It’s also a popular ingredient in cocktails such as the Negroni or Americano.