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White Negroni

White Negroni Cocktail

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White Negroni Cocktail

White Negroni Cocktail Recipe

The White Negroni was another cocktail created out of necessity. British bartender, Wayne Collins, was in Bordeaux France and didn't have Campari and Sweet Vermouth on hand to make a classic Negroni. He substituted for French aperitifs, Suze Gentian liqueur and Lillet Blanc for a more subtly bitter and earthy Negroni. The White Negroni is one of many great and easy to recreate cocktails featured in 3-Ingredient Cocktails by Robert Simonson.
3.19 from 80 votes


  • 30 mL Plymouth Gin 1 oz
  • 30 mL Lillet Blanc 1 oz
  • 30 mL Suze Gentian Liqueur 1 oz


  • Combine the ingredients into an old fashioned glass
  • Add ice and stir
  • Garnish with a twist of grapefruit
Tried this recipe?Tag me on Instagram! @stevethebartender

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