Downhill Racer Cocktail Recipe
The Downhill Racer cocktail recipe was featured on Difford's Guide. The almond flavour from the Amaretto liqueur and the sweet, tart fresh pineapple juice soften the large measure of aged rum.
Ingredients
- 52.5 mL Aged Rum 1¾ oz
- 22.5 mL Amaretto Liqueur ¾ oz
- 45 mL Fresh Pineapple Juice 1½ oz
Instructions
- Combine all ingredients into your cocktail shaker
- Shake with ice
- Strain into a chilled cocktail glassed
- Garnish with a pineapple wedge
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